Meat Cut Charts

Beef (664KB PDF) | Beef (500KB PDF) | Pork (220KB PDF) | Lamb (408KB PDF)

• Side of Beef $3.50/lb. Priced on the total hanging weight.
• Split Side of Beef (1/2 front & 1/2 hind quarter) $3.50/lb. Priced on the total hanging weight. Individual beef cuts are priced on package weights (see White Rapids Ranch Cuts ) Includes: local delivery, custom cutting and wrapping.
• Pork: $3.25/lb includes sausage and bacon.
• Lamb: $5.00/lb

Pricing

White Rapids Ranch Cuts (56KB PDF)
White Rapids Ranch Side Packages (52KB PDF)

Learn more about our Island Raised Meat